20-Type Tabletop Meat Slicer
APPLICATION:
MAIN PERFORMANCE & STRUCTURE CHARACTERISTICS
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20-Type Tabletop Meat Slicer
TECHNICAL PARAMETER
Product Features
1. The machine body and meat-cutting parts are made of stainless steel, meeting food hygiene standards.
2. Sealed stainless steel body, independent blade assembly, easy disassembly and cleaning.
3. High-strength nylon gears, food-grade engineering plastics, blade assembly gaskets, low noise, durable, and does not contaminate food. 420# stainless steel blades, special quenching process, high hardness, wear-resistant and corrosion-resistant.
4. Safety protection baffle, micro-motion sensor switch, stops when the lid is opened, ensuring safe operation.
5. Air-cooled motor, suitable for continuous operation.
6. Cuts into slices, shreds, cubes/mash.
Technical Parameter
| Product Model | Power Supply | Power | Capacity | Slicing Thickness | Net Weight | Gross Weight | Machine Dimension | Motor |
|---|---|---|---|---|---|---|---|---|
| SH20‑Q | 220V/50Hz, 550W | 550W | 250kg/h | 2‑30mm | 40kg | Approx. 42kg | 320×470×490mm | Zhongyan |
PRODUCT APPLICATION SCOPE
Tag list: 20-Type Tabletop Meat Slicer
OTHER RECOMMENDATIONS
COMPANY DESCRIPTION
Foshan Kechuang Packaging Machinery Equipment Co., Ltd.
Our main products are: Horizontal flow packaging machine line, vertical packaging machine line, screw packaging line, boxing machine line, per-made bag packaging machine line, 3D packing machine and other full series of packaging equipment,.Our packing machines are widely used in various industries different material packaging.
Our company has strong technical force, excellent machinery and equipment. We can provide customers with technical advice for free, we can design and manufacture non-standard packaging equipment, product quality is reliable, timely service, I hope your brilliant we witness together!
FAQ
Q: How long is the delivery time and what logistics methods do you use?
Q: What are the payment terms for foreign trade orders?
Q: What is the minimum order quantity (MOQ) for each equipment?
Q: What certifications do your meat processing equipment have for international export?
20-Type Tabletop Meat Slicer
Category:
Keywords:
20-Type Tabletop Meat Slicer